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Grocery Shopping is a Waste
Does anyone else feel like maybe grocery shopping is overrated? Since the big move, I have done real, old-fashioned, grab-a-cart-and-fill-it-up-with-all-of-the-stuff-you-think-you’ll-need-for-the-next-two-weeks (as well as everything else that catches your eye) grocery shopping a grand total of once. I have simply eaten out for every meal, or grabbed take-out from a place in the neighborhood. I have more time to work on the things that I’m good at and passionate about, I’ve been eating more rounded meals with all of those fruits and vegetables I had been hearing so much about, and I’m more apt to spend quality time with friends by virtue of wanting dining company. Now, I haven’t done a cent-for-cent analysis of the financial implications of this strategy, as my religion forbids it, but since I’m not making impulse buys, not eating unnecessary snacks, and not letting gigantic jars of pickles spoil in my fridge, I’d have to say I’m spending somewhere near the same amount of money on food, and I’m much happier not having to worry about cooking, or the phthalates being leeched into my preservative-ridden food by my TV dinner tray. And from an economic standpoint, I imagine a restaurant is far more efficient in utilizing its inventory and producing quality meals for cheap than I could ever hope (or care) to be.
I recognize that this philosophy is a bit single-with-cooking-skills-of-Ted-Kaczynski-centric, but dangitt, I really like life without grocery shopping. Anyone else tried it?
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